More Style
30 October 2009
The New Black From fashion and cars to design and décor, there is nothing quite as stylish and classy as black. Its simple sophistication sets the aesthetic tone for good taste, and one such example is the introduction of Jose Cuervo Black. Jose Cuervo Black is aged in charred white American oak barrels for 18 [...] Continue Reading »
More Music
30 October 2009
What’s new on the shelf Album: Beautiful Mess: Live On Earth Artist: Jason Mraz Jason Mraz’s reggae-infused song I’m Yours, not least a 2009 Grammy Nominee for Record of the Year, set new records for radio airplay and chart stamina throughout 2008 in the United States. He made new fans and enjoyed fantastic radio success [...] Continue Reading »
More Fun
30 October 2009
SA Internet slower than a pigeon A Durban IT company, Unlimited IT, decided to put South African ADSL to the test in a race between Winston, a homing pigeon carrying a memory stick, and a Telkom ADSL line. The aim was to see who would be quicker in transferring 4 GB of data. Winston took [...] Continue Reading »
Don’t go to the Beach
30 October 2009
Going to the beach is not cool. Unfortunately – most days it’s too hot, too windy or too sandy. And, unless you intend on looking like a leather handbag as a result of sun damage by the time you hit 50, for most (even if you’re not fair skinned) it is too sunny. But, what [...] Continue Reading »
Cape Town Food Safari
30 October 2009
The South African summer is approaching. Where better to experience the season’s welcome than in beautiful Cape Town? For visitors and locals alike, summer in this city brings along the impulse to be outdoors. With so much to choose from, any exploration of the peninsula makes sampling its tastes and smells an absolute pleasure. Here [...] Continue Reading »
More to Do
30 October 2009
Amazing Apricots Visit the Kingsriver Estate situated in the McGregor valley and sample their apricot wine, jams and chutney. Or have your pick from an array of apricot inspired meals and European delicacies prepared by visiting Dutch chef Robin Gorte during the annual Apricot Festival, which takes place from 28th November until 6th December. According [...] Continue Reading »
